Marking the end of the holy month of Ramadan, Eid-ul-Fitr is a time of gratitude, reflection and joyous celebration with family and friends. The festival symbolises compassion, generosity and togetherness, as communities come together to share festive meals and extend goodwill. Bringing alive this spirit of togetherness and celebration, Anise at the iconic Taj Coromandel, Chennai presents a specially curated Eid dinner that showcases an array of traditional and contemporary delicacies.
Guests can begin their evening with refreshing festive beverages such as Rooh Afza Lemonade, Pomegranate Sharbat and an aromatic Orange Blossom Cooler, setting the tone for the celebration. The elaborate spread features salads such as Moonlight Chickpea and Pomegranate Chaat; Eid Harvest Fattoush with Sumac; Spiced Beef and Roasted Pepper Salad; Grilled Prawn and Citrus Crescent Salad; and Chicken Shawarma Garden Bowl.
The main course reflects the richness of Eid traditions with highlights such as Dum Gosht Biryani, Murgh Dum Biryani, Malabar Coconut Fish Curry, Gosht Rogan Josh and Chicken Awadhi Qorma, complemented by specialties like Pathar Ka Gosht and Tandoori Jhinga with Lemon Butter. A live Haleem counter featuring both vegetarian and non-vegetarian options adds an authentic festive touch to the experience. Vegetarian delicacies such as Bagara Baingan, Vegetable Nizami Korma, Eid Special Paneer Pasanda, Nawabi Dal Makhani and Saffron Paneer Crescent Tikka ensure there is something for every palate, along with global selections like Eid Garden Pistachio Pesto Gnocchi and Royal Eid Vegetable Wellington. The meal concludes on a sweet note with an assortment of bakery confections and traditional Indian desserts, completing a truly indulgent festive experience.
Join us at Anise, Taj Coromandel, Chennai with your loved ones and create cherished memories as we celebrate the spirit of Eid-ul-Fitr with a feast of tradition and flavour.
Anise, Taj Coromandel, Chennai | 20 March, 2026
Dinner: 07:30 hrs – 23:00 hrs
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